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Phnomenon: food in Cambodia
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Phnomenon: food in Cambodia
Phil Lees hasn't updated his expat blog since March 2011, however, does seem to have some great posts focused on food and restaurants in Cambodia
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- Now with extra borax! 13 years ago The Australia Network reports that the crew from CEDAC have found unacceptable levels of borax and formalin in Cambodian food. Borax is used as an all-purpose preservative/tenderiser despite causing a range of problems ranging from the ever-popular nausea through to complete kidney failure and...
- Cambodia has a new food blog 13 years ago It was only a matter of time before someone else picked up the gauntlet: Nyam Penh is blogging food from Phnom Penh.
- Cambodia's second microbrew 14 years ago CARMICHAEL: So, if I were a Czech person walking in here today, I would have a Clouded Leopard Kingdom pilsner, and it would taste pretty much like what I would get back at home in Prague? HAUPENTHAL: We try to think so. Congratulations to Kingdom Brewery for launching another Asian pilsener and...
- Alley Cat Turns Four 14 years ago Much like this blog, Phnom Penh dive bar Alley Cat recently celebrated their fourth anniversary. That’s 70 years old in Cambodian bar years, managing to outlive much healthier bars, subsisting on a diet of Mexican and gigantic hamburgers.
- Psar Kandal Street Fashion 15 years ago
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